Strawberry Cream Freeze

STRAWBERRY CREAM FREEZE thumb Strawberry Cream Freeze


1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened

1 cup cold milk

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding

1-1/2 cups thawed Cool Whip Whipped Topping

20 Nilla Vanilla Wafers, coarsely broken

1 cup sliced fresh strawberries

1/2 cup strawberry ice cream topping



BEAT cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Stir in Cool Whip, wafers and berries. Swirl in ice cream topping.


PIE: Melt 1/4 cup butter. Mix with 1-1/2 cups Oreo Baking Crumbs in 9-inch pie plate; press onto bottom and up side of pie plate. Add filling. Freeze 6 hours or until firm. Garnish with additional berries, if desired. Makes 10 servings, 1 piece (128 g) each.

MINI PIES: Spoon filling into 12 cupcake liners. Freeze 4 hours. Remove paper liners. Garnish desserts with additional berries, if desired. Makes 12 servings, 1 pie (100 g) each.

WAFFLE BOWLS: Freeze filling 6 hours or until firm. Let stand 15 min. before scooping into waffle bowls. Makes 10 servings, 1 waffle bowl (120 g) each.


Substitute chocolate sauce for the strawberry ice cream topping.

Recipe adapted from Kraft Canada

STRAWBERRY CREAM FREEZE2 thumb Strawberry Cream Freeze

Frozen Strawberry Dessert thumb Strawberry Cream Freeze

This is a delicious dessert for summer get-togethers and BBQ’s. It’s so easy to make and so refreshing. This is a definite keeper!


  1. Oh this looks luscious!
    jenny recently posted..Microwave Cart To Pool CenterMy Profile

  2. oh so yummy
    carissa recently posted..july design collaborationMy Profile

  3. Oooh, strawberry desserts are one of the best things about summer! This looks scrumptious. :)
    Katie B. of recently posted..Homemade Floor Cleaner For All Types Of FloorsMy Profile

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